Photographs courtesy of McConnell Golf
Behind every great tournament is a team that keeps everyone happy and well-fed.
This summer, food and beverage staff from across the McConnell Golf network came together to deliver exceptional dining experiences for PGA Tour players, spectators and volunteers during the Wyndham Championship. Though they work behind the scenes, their talent, teamwork and hospitality are on full display throughout the week.
Today, on National Food Service Worker Day, we’re celebrating our incredible staff and the important role they play at our clubs every day. From tournament hospitality to memorable member experiences, we’re grateful for all they do to make every occasion special.
